Group of sandwich spreads produced by «Santa Bremor» lends variety to the consumers’ goods basket, what is highly significant in conditions of humans’ lifestyle speedup and in terms of fast-food development.

An own unique technique for manufacturing of low-calorie products of a high quality is used for spreads and fish pastes production by company “Santa Bremor”.

The mentioned products are produced with various caviar types, seafood and salmon added for the purpose of spreads’ biological value increase, protein and vitamins content growth.